Food Service Sanitation
Date and Time
Thursday Sep 17, 2015 Friday Sep 18, 2015
Location
1315 N. Mattis Ave., Champaign, IL 61821
Parkland College Business Training Center
Contact Information
217-351-2235
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Description
Fulfill the Illinois certification requirement for food handlers with Katie McKinney. Topics include food-borne illness, time-temperature control, personal hygiene, cleaning and sanitizing, HACCP, food safety, preparation and serving, cross-contamination, government regulations, and more.
In addition to becoming state certified, candidates who successfully complete this course are eligible for the ServSafe® Food Safety Certification Examination for an additional fee.
Effective July 1, 2014, training hour requirements for Food Service Sanitation courses are reduced from 15 hours to 8 hours! Recertification now requires students to complete an 8-hour Food Service Sanitation course and exam every 5 years.
Book & Test Fee: $49
